

Ultra-realistic commercial food photography, gourmet special issue 2, 12 fresh peeled black tiger shrimps arranged diagonally on a rustic ceramic rectangular plate with gradient dark brown and matte black glaze, plate lined with transparent crushed ice, ice cubes with cold light refraction, left side of plate garnished with half a cut lime and a whole lime with water droplets, background is a light gray countertop covered with white crushed ice, soft 45-degree side top lighting with a hint of backlight to enhance ice transparency, cool white and light gray color palette with subtle warm highlights on the shrimp meat, minimalist high-end style, shot with a 50mm f/1.8 prime lens, shallow depth of field, sharp focus on the shrimp, soft bokeh on the background ice, top left corner with white text
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