写实风火锅食材烹饪美食商业照片

90-degree top-down shot, filled with marbled Wagyu beef slices (slightly curled at the edges), baby bok choy, soft tofu, konjac knot, stemmed shiitake mushrooms; The food is steaming hot, emitting steam, amber-colored thick sukiyaki sauce soaks the edges of ingredients, placed on a vintage wood grain table, this scene was captured from a top-down perspective using professional photography, overhead shot, macro photography, top view, symmetrical composition, delicate texture, soft light, static, fresh colors, calm atmosphere, in the style of claude monet.Warm light, clear sauce luster, overall warm and appetizing tone, cast iron pot with vintage wood-grain handle. --ar 3:4 --v 7.0