小笼包灌汤包中式传统面点

Xiaolongbao (Soup Dumpling), a traditional Chinese pastry. Thin skin wraps soup and fillings (like crab roe, chicken broth, minced meat). Biting it releases juicy flavors. Varieties include crab roe xiaolongbao, chicken broth xiaolongbao, with some brands (e.g., Meilongzhen) offering special products.